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Sicilian Almond Panettone Gluten Free | Di Stefano
- Regular price
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SFr. 33.00 - Regular price
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SFr. 33.90 - Sale price
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SFr. 33.00
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Description
Di Stefano’s Gluten-Free Almond Panettone is rooted in the most authentic Sicilian tradition, filled with aromas of citrus, toasted almonds, and festive warmth. A historic recipe expertly reinterpreted for those seeking a refined tasting experience without sacrificing the lightness of gluten-free baking.
Inside, the dough is soft and naturally fragrant, enriched with candied raisins and Sicilian orange cubes that release fresh, aromatic notes. Each slice reflects slow leavening and artisanal care, creating a beautifully airy structure.
The top features a crunchy ALMOND glaze, rich and aromatic, enhanced with whole Sicilian almonds and muscovado sugar for a warm, enveloping sweetness.
A panettone that celebrates flavor, craftsmanship, and high-quality ingredients—perfect for making every Christmas moment unforgettable, even in a gluten-free version.
Ingredients
FRESH EGG YOLK, butter (MILK), FRESH EGG WHITE, water, sugar, candied Sicilian orange cubes 8.7% (orange cubes 46%, glucose-fructose syrup, sugar, water, concentrated lemon juice, natural flavourings), maize starch, potato starch, candied sultanas 4.8% (sultanas 83%, glucose syrup, water, natural flavourings), tapioca starch, rice flour, vegetable fibre (psyllium), baker’s yeast, honey, emulsifier: E471, vegetable fibre (inulin), pea vegetable protein, fructose, salt, thickeners: E412, E464, preservative: E200, essential oils of orange and lemon, toasted maize flour, natural flavourings. Coated with ALMOND glaze 2.5% (sugar, EGG WHITE, peeled Sicilian ALMOND 17%, HAZELNUT, rice starch, rice flour, muscovado sugar, maize starch), whole Sicilian ALMONDS 1.3%.
Nutritional values
AVERAGE NUTRITIONAL VALUES PER 100g
Energy: 1441,00 kJ / 344,00 kcal
Fat: 16,00 g
- of which saturates: 7.6 g
Carbohydrates: 44,00 g
- of which sugars: 21,00 g
Protein: 5,00 g
Salt: 0.5 g
Usage
Perfect to celebrate Christmas with a soft, aromatic Sicilian delight.
• Breakfast: lightly toasted with ALMOND cream.
• Refined dessert: with citrus custard or vanilla ice cream.
• Creative recipe: gluten-free Christmas charlotte.
• Sicilian pairing: Malvasia delle Lipari or Passito wine.
storage
Store in a cool, dry place, away from heat sources.
Shipping and returns
🚚 Shipping in Switzerland
We deliver all across Switzerland with Swiss Post (Post.ch). Shipping costs vary depending on the weight and selected shipping method.
📦 Economy Shipping
Up to 2 kg → CHF 8.50
Up to 10 kg → CHF 11.50
Up to 30 kg → CHF 20.50
Over 30 kg → CHF 57.00 (express courier)
✅ Free for orders over CHF 90
⚡ Priority Shipping
Required for orders containing cheese or fresh products to ensure next-day delivery.
Up to 2 kg → CHF 10.50
Up to 10 kg → CHF 13.50
Up to 30 kg → CHF 22.50
Over 30 kg → CHF 57.00 (express courier)
✅ Free for orders over CHF 110
📍 Warehouse Pickup
You can collect your order for free at our warehouse in Cadenazzo (TI).
The address and pickup hours will be sent by email once your payment is confirmed.
🔁 Returns & Claims
Please check your order immediately upon delivery.
Any defects or damage must be reported without delay.
If the complaint is justified, we will provide a full refund of the purchase price.
Refunds are issued via the same payment method used for the original purchase.

Sicilian Almond Panettone Gluten Free | Di Stefano
- Regular price
-
SFr. 33.00 - Regular price
-
SFr. 33.90 - Sale price
-
SFr. 33.00
Délicieux! perfetto !
Warranties
Handcrafted
Genuine products for all healthy, gluten-free, organic and vegan cooking needs. We do not use artificial preservatives and only seasonal Sicilian raw materials to maintain the true traditional taste.
Fast deliveries
We deliver throughout Switzerland in a very short time thanks to our warehouse in Ticino and the efficiency of the Swiss Post Office.
Secure payments
We accept payments by credit cards, PayPal, Twint and bank transfers. Safety according to Swiss standards. All transactions take place in a secure environment.
