Red Prawn Colatura from Mazara del Vallo
- Regular price
-
SFr. 50.40 - Sale price
-
SFr. 50.40
Discover Red Prawn Colatura di Gambero Rosso di Mazara del Vallo, an innovative food product made through a patented process that improves sustainability in the fishing and processing industry.
This colatura is obtained by extracting the eggs and juices present in the carapace of the red prawn, following a traditional method used by sailors to flavour soups and other fish dishes. It is a versatile product with a delicate flavour reminiscent of the crustacean's sweetness, with no salt added to the ingredients.
It is an ingredient that serves to enhance your dishes, giving them an unmistakable taste of the sea. For this reason, it has many facets of use. Red Prawn Colatura can be used to season a first course (2/3 tablespoons per portion), cream a risotto, dress a fish salad, a few drops on a bruschetta or on a gourmet pizza.
Perfect for preparing hors d'oeuvres, first courses and gourmet pizzas, it adds an unmistakable touch of the sea to your dishes. With its distinctive flavour and multifaceted uses, Red Prawn Colatura brings the authentic taste of Sicilian cuisine into your kitchen.
Ingredients
Red shrimp, water, sea salt, sugar.
Thickener (xanthan gum), acidity regulator (citric acid), antioxidants (ascorbic acid), emulsifiers (soy lecithin).
May contain traces of FISH and MOLLUSCS
Usage
Here are some refined recipes to make the most of Colatura di Gambero Rosso di Mazara del Vallo in your dishes:
Paccheri with Red Prawn Colatura, Calamari, Confit Tomatoes and Basil: Prepare a light sauce with confit cherry tomatoes, add sautéed calamari and a sprinkling of fresh basil. Finish the dish with a drizzle of Red Prawn Colatura to enhance the marine flavour.
Linguine with Red Prawn Colatura, Red Prawn Tartare and Pistachio Grits: Cook the linguine al dente, then toss with fresh red prawn tartare, a handful of pistachio grits and a touch of Red Prawn Colatura for a unique and delicate flavour.
Risotto with Red Prawn Colatura, Prawns, Zucchini and Lime: Stir-fry the risotto with shredded courgette and prawns, add a little lime juice for freshness, and enrich with Red Prawn Colatura before serving for a touch of elegance.
Bruschetta con Burrata e Colatura di Gambero Rosso: On top of a slice of crusty bread, lay a generous portion of fresh burrata and top with a drizzle of Colatura di Gambero Rosso for a simple yet sophisticated appetiser.
Red Prawn Colatura Mayonnaise: Create a unique mayonnaise by adding Red Prawn Colatura during preparation. It is perfect to accompany grilled fish dishes or as a refined dip.
storage
In a cool, dry place, away from heat sources. After opening, store in the fridge and consume within 4 days.
Nutritional values
AVERAGE VALUES PER 100g
------------------------
Energy value 93 kcal - 391 kJ
Fats 7.5 g
of which saturated fatty acids 1 g
Carbohydrates 0.5 g
of which Sugars 0.5 g
Protein 6 g
Salt 1 g
Shipping and returns
SHIPPING COSTS
Priority dispatch throughout Switzerland via Post.ch with price depending on parcel weight:
- Up to 2Kg CHF 12
- Up to 10Kg CHF 15
- Up to 30Kg CHF 24
- Over 30Kg CHF 60 (express courier)
For orders up to 30Kg with an order weight over CHF 90, shipping is free of charge. For orders over 30kg with an order weight of more than CHF 400 shipping is free of charge.
HOME DELIVERY
Home delivery is not available.
MADE
Any defects must be reported immediately upon arrival of the goods. If the complaint is justified, the purchase price will be refunded to the customer. The type of refund of the purchase price depends on the chosen payment method.
Red Prawn Colatura from Mazara del Vallo
- Regular price
-
SFr. 50.40 - Sale price
-
SFr. 50.40
Molto buona grazie. 👍😉
Ottimo prodotto, tempi di consegna velocissimi
ancora non l ho provato, a breve ve lo farò sapere. Grazie 😍
Ottimo Prodotto
Perfetto, grazie per la professionalita.
Warranties
Handcrafted
Genuine products for all healthy, gluten-free, organic and vegan cooking needs. We do not use artificial preservatives and only seasonal Sicilian raw materials to maintain the true traditional taste.
Fast deliveries
We deliver throughout Switzerland in a very short time thanks to our warehouse in Ticino and the efficiency of the Swiss Post Office.
Secure payments
We accept payments by credit cards, PayPal, Twint and bank transfers. Safety according to Swiss standards. All transactions take place in a secure environment.