Organic Sicilian Caponata

Regular price
SFr. 8.60
Sale price
SFr. 8.60
    The organic Sicilian caponata is a classic of Sicilian cuisine, a tasty and colourful melody of Mediterranean flavours.

    Prepared with selected organic ingredients, such as aubergines, tomatoes, olives, capers, celery and onions, this caponata offers a perfect combination of sweetness, acidity and a slightly sweet-and-sour touch.

    It is a versatile condiment that can be served as an appetiser, side dish or even as a condiment for pasta.

    Organic Sicilian caponata is a real treat for the palate and a celebration of the authentic flavours of Sicily.


    Aubergines (50 %), tomato sauce (16 %) (tomato (95 %), extra virgin olive oil, sea salt, basil), onion (11 %), celery (7 %), extra virgin olive oil (5 %), white wine vinegar, brown sugar, green olives, capers, sea salt, basil, black pepper, hot pepper.


    Our organic Sicilian Caponata is a rich and aromatic condiment that captures the essence of traditional Sicilian cuisine. Here are some creative ways to enjoy and use this Mediterranean delicacy:

    As an Antipasto: Serve the caponata cold or at room temperature on crostini or toasted bread for a flavour-packed appetiser. It is ideal to open a dinner with friends or for a festive buffet.

    Accompaniment for Fish and Meat Dishes: Caponata makes a perfect side dish for grilled or roasted fish dishes, as well as white meats such as chicken and turkey. Its rich and complex flavour beautifully complements the delicate flavours of proteins.

    Pasta seasoning: Mix caponata with fresh pasta cooked al dente for a quick and incredibly tasty dish. Add a sprinkle of pecorino or parmesan cheese for a rich finishing touch.

    Base for Pizza: Use caponata as an unusual base for pizza, replacing or flanking the traditional tomato. Add mozzarella and fresh basil for a unique and irresistible pizza flavour.

    Mediterranean Salad: Incorporate caponata into a rich salad with lettuce, rocket, toasted walnuts and chunks of feta or goat cheese. The result is a vibrant salad full of texture.

    Stuffing for Vegetables: Use caponata as a filling for peppers, courgettes or aubergines cut in half and drained, then bake in the oven for a light but satisfying dinner.


    After opening, store in the fridge and consume within 10 to 15 days.

    Nutritional values

    Energy value: 346.17 kJ / 83.28 kcal
    Fats: 5.4 g
    of which saturated fatty acids: 0.87 g
    Carbohydrates: 6.59 g
    of which sugars: 6.57 g
    Protein: 1.06 g
    Salt: 1.24 g

    Shipping and returns


    Shipping throughout Switzerland:

    • Up to 5Kg CHF 9
    • Up to 10Kg CHF 12
    • Up to 20Kg CHF 15
    • Up to 30Kg CHF 25
    • More than 30Kg CHF 60

    Shipping is free for orders over CHF80.



    Home delivery is not available.




    Any defects must be reported immediately upon arrival of the goods. If the complaint is justified, the purchase price will be refunded to the customer. The type of refund of the purchase price depends on the chosen payment method.

    Caponata siciliana Biologica - Dolce Vita Shop - Convivia - Antipasto

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    Caponata siciliana Biologica



    Genuine products for all healthy, gluten-free, organic and vegan cooking needs. We do not use artificial preservatives and only seasonal Sicilian raw materials to maintain the true traditional taste.

    Fast deliveries

    We deliver throughout Switzerland in a very short time thanks to our warehouse in Ticino and the efficiency of the Swiss Post Office.

    Secure payments

    We accept payments by credit cards, PayPal, Twint and bank transfers. Safety according to Swiss standards. All transactions take place in a secure environment.