Sicilian Carob, Orange and Chocolate Panettone Gluten Free and Lactose Free | Di Stefano

The Sicilian Carob, Orange & Chocolate Gluten-Free Panettone by Di Stefano is born from the meeting of tradition, innovation and the island’s most iconic flavours. Carob flour, ancient and precious, brings softness and a warm, enveloping aroma reminiscent of Sicily’s sun-drenched land.

The fresh, citrusy notes of Sicilian oranges brighten every bite, evoking sunlit groves by the sea. Crunchy chocolate pieces add richness and texture, balancing sweetness and intensity in perfect harmony.

Soft, airy and beautifully structured, the gluten-free dough reflects slow leavening and artisanal craftsmanship, preserving the charm of Sicily’s great festive pastries.

A unique gluten-free masterpiece for those who want to enjoy an aromatic, emotional and authentically Sicilian Christmas treat.

EGG yolk from fresh category A eggs, Sicilian candied orange peel 13.5% (orange peel 41.6%, glucose-fructose syrup, sugar, water, concentrated lemon juice, natural flavourings), extra virgin olive oil 11.3%, EGG white from fresh category A eggs, water, sugar, maize starch, potato starch, tapioca starch, rice flour, vegetable fibre: psyllium, Sicilian chocolate chips 3.6% (cocoa mass, cane sugar; cocoa min. 70%), carob flour 2%, yeast, honey, emulsifier: E471, vegetable fibre: inulin, pea protein, fructose, salt, thickeners: E412, E464, preservative: E200, toasted maize flour. Dusted with sugar, ground carob powder and cocoa.
May contain NUTS (pistachios, almonds, hazelnuts, walnuts, cashews, pecans, Brazil nuts, macadamia nuts), MILK, LUPIN, SESAME, SOYA and MUSTARD.

AVERAGE NUTRITIONAL VALUES PER 100 g

Energy: 1500 kJ / 359 kcal
Fat: 18 g
- of which saturates: 4.5 g
Carbohydrate: 43 g
- of which sugars: 21 g
Protein: 4.8 g
Salt: 0.43 g

Perfect for those who love the authentic flavours of Sicily and want an elegant, aromatic cake.

• Breakfast: delightful with citrus tea or warm milk.
• Refined dessert: excellent with orange cream or dark chocolate gelato.
• Creative recipe: ideal for a carob & chocolate semifreddo.
• Sicilian pairing: wonderful with Malvasia or Zibibbo wine.

Store in a cool, dry place, away from light and heat sources.

🚚 Shipping in Switzerland

We deliver all across Switzerland with Swiss Post (Post.ch). Shipping costs vary depending on the weight and selected shipping method.

📦 Economy Delivery
Up to 2 kg -> CHF 9.50
Up to 10 kg -> CHF 12.50
Up to 30 kg -> CHF 21.50
Over 30 kg -> CHF 69.00 (express courier)
✅ Free for orders over CHF 109

⚡ Priority Delivery
Mandatory for orders containing cheese or fresh produce to ensure next-day delivery.

Up to 2 kg -> CHF 11.00
Up to 10 kg -> CHF 14.00
Up to 30 kg -> CHF 23.00
Over 30 kg -> CHF 69.00 (express courier)
✅ Free for orders over CHF 139

📍 Warehouse Pickup

You can collect your order for free at our warehouse in Cadenazzo (TI).
The address and pickup hours will be sent by email once your payment is confirmed.

🔁 Returns & Claims

Please check your order immediately upon delivery.
Any defects or damage must be reported without delay.

If the complaint is justified, we will provide a full refund of the purchase price.
Refunds are issued via the same payment method used for the original purchase.